On farm looking after our ladies, our wildlife and farmland is why we do what we do-and we take huge pride in doing the best we possibly can everyday, alongside our most treasured business partners-our ladies.
We take huge pride in doing the best we possibly can everyday, alongside our most treasured business partners-our ladies
Once our organic milk passes to our onsite dairy it is all about letting the natural flavour shine and doing justice to the incredible organic milk our ladies produce. Having it on shelf at our stockists, restauraunts or our Kefir it’s way to homes all over the country via mail order within hours means it really cannot be any fresher and I’m confident cannot taste any better.
We do not add anything to any of our products-but rely totally on the natural flavours of the beautiful organic milk our ladies produce.
Milk is incredibly fragile and needs treating with the same love and care as our ladies that produce it to maintain it’s flavour. We do not add anything to any of our products-but rely totally on the natural flavours of the beautiful organic milk our ladies produce.
Our on-farm milk processing plant, allows us to reach the shelf with our milk, cream ,and yoghurt by lunchtime after the mornings milking-and make our Kefir and cultured buttermilk within minutes . It does not get any fresher and we are proud of every product that leaves our dairy. Pasteurised gently whilst its super fresh ,but not homogenised-our produce is all about flavour – as our many awards will stand testimony to.
We are very proud of our beautiful cows, the ladies, many of whom live to be 3 or 4 times the average age of a dairy cow living in a small herd cared for by us daily. Every cow has her own personality, and we milk them, move them and tend them every day. They know us and we know them very well and with them by oursides it has been an incredible journey since launching our brand Jess’s Ladies Organic Farm Milk 15 years ago.